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Product Description
Loving Earth Chocolate Raw Organic Creamy Coconut Mylk
This Creamy Coconut Mylk Chocolate is made with Amazonico Criollo, Certified Organic Raw Cacao (47%) from Satipo, Peru, Organic Coconut and sweetened with Organic Evaporated Coconut Nectar.
Loving Earth Creamy Coconut Mylk Chocolate - what is it?
This is the ultimate creamy raw chocolate experience! Our Creamy Coconut Mylk Chocolate captures the flavour and smoothness of milk chocolate, without using any dairy.
It’s surprising to note that this chocolate bar is the result of only two plants – the coconut palm tree and cacao. Keeping the ingredients simple and close to their natural state is key to the unique quality of our chocolate.
We’ve always believed that Coconut and Cacao is the perfect marriage – the creaminess of the coconut compliments the rich flavours of cacao beautifully. We’ve played with the subtle balance of this pair to create a new flavour, lighter in cacao content compared to our popular Coconut Mylk Chocolate, one which we could only describe as ‘creamy’!
Ingredients
Fair Trade Organic Evaporated Coconut Nectar, Organic Virgin Cacao Butter, Organic Coconut (23%), Fair Trade Organic Raw Cacao Beans *Made in Australia from imported ingredients. Contains traces of nuts.
